{"product_id":"artemide-affinato-in-cenere-di-ulivo","title":"Artemide Cheese in Olive Ash","description":"\u003cp\u003eThe cheese is made with 100% milk of sheep free to graze, is Canestrato and left to mature for about 30 days, then continues the maturation buried for 4 months under olive ash. In particular, the olive ash is produced by burning centuries-old olive stalks obtained from the pruning of the trees themselves.\u003c\/p\u003e\n\u003cp\u003eThis sheep's milk cheese is particularly suitable at the end of a meal. The cheese with ashes develops its maximum taste at least one hour after cutting.\u003c\/p\u003e\n\u003cp\u003eIngredients: sheep's milk, natural rennet, salt, flavourings, olive ash.\u003c\/p\u003e\n\u003cp\u003eShape of about 1.5 kg\u003c\/p\u003e","brand":"Calabria Boutique","offers":[{"title":"Default Title","offer_id":35577653788824,"sku":"DLF0096","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0016\/5403\/0413\/products\/artemide-affinato-cenere-ulivo-1-5kg-formaggio-pecora-stagionatura-30-giorni.jpg?v=1776543390","url":"https:\/\/www.tastinessfoodshop.it\/en-intl\/products\/artemis-refined-in-olive-ash","provider":"Tastiness Food Shop","version":"1.0","type":"link"}