Banana and Cocoa Smoothie Bowl

Description

Banana and cocoa smoothie bowl is a vegan, nutritious and mouthwatering breakfast. Frozen banana blended with bitter cocoa creates a creamy, thick, ice cream-like base that can be customized with crunchy toppings. Pure energy to start the day off right.

Ingredients

• 2 frozen bananas
• 2 tablespoons of bitter cocoa powder
• 100ml almond milk
• Topping: granola, banana slices, coconut rapé, chia seeds

Preparation

1. Blend frozen bananas with cocoa and almond milk until thick and velvety.
2. Pour into a bowl.
3. Add toppings to taste: crunchy granola, fresh banana slices, coconut rapé, and chia seeds.
4. Serve immediately.

Ingredients from our shop

Calabrian Clementine Jam

Great as a sweet topping on the smoothie bowl for a citrusy touch.

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