Premium Italian Table Accompaniments
Extra virgin olive oils, traditional vinaigrettes, artisanal oils, miels and fine condiments. Here's what you need to sublime each meal in a true gastronomic experience.
Découvrir la CollectionThe Art of Dressing a Table with Excellence
The table accompaniments are the final touch here transforming a meal into a memorable experience. The best extra virgin olive oil from Calabria is pressed into old balsamic vinaigrettes, selected from herbs and artisanal honeys of unique origin: each product is selected to sublimate the savers and make the table worthy of an étoilé restaurant.
Can you choose our accompaniments?
🫒 Huile EVO Premium
Pressed extra virgin olive oil from Calabria, low acidity and intense aromatic profile.
🍯 Miel Artisanal
Miels d'origine unique et toutes flowers produced by local beekeepers, without industrial transformation.
🧂 Sels & Condiments
Infused wines, fine vinaigrettes and unique condiments to sublime the plate.
✅ Quality Guarantee
This product is carefully selected to guarantee maximum authenticity and quality.
Rapid delivery in Europe
Secured packaging
Quality vérifiée
Ingredients naturels
What our clients disagree with
"Extra virgin olive oil is extraordinaire. An aroma and a saver available in supermarkets."
— Luca M., Paris"Le honey de fleur d'oranger It's a wonderful decouverte. Delicate and perfumed, parfait with fromages."
— Anna R., Lyon"The products here show the difference at the table. Tastiness is but reference for quality condiments."
— Marc T., BordeauxLa Touche Finale pour une Table Parfaite
Our accompaniments are recommended for what helps you cook and eat well. An extra virgin olive oil filet on a bruschetta, an artisanal honey cuillère with a similar fromage, some vinaigrette gouts on a salad: here are the little details here for all the differences.
Recommended Accords
The Calabrian EVO oil is parfaite on pâtes, bruschetta, poissons and grilled vegetables. The honey of the châtaignier combines magnificently with the blue cheeses and similar charcuteries. The infused meats rehaussent the grilled dishes, the carpaccio and the poisson plates.