Conserves et Produits Typiques Italiens
Tomatoes, spices, vegetables à l'huile, confitures et preserves artisanales du Sud de l'Italie. The Calabrian and Italian canning tradition is the most authentic.
Découvrir la CollectionThe Art of Conservation Calabraise
The Calabrian canning tradition is one of the richest in Italy. San Marzano tomatoes, strong piments, aubergines à l'huile, oignons de Tropea, 'nduja à tartiner: this preserve is the result of an artisanal transformation which preserves the authentic savings of the territory and allows you to taste the special Calabrian specialties every year.
Can you choose our preserves?
🍅 Ingrédients Frais
Preserve products with fresh seasonal ingredients, selected directly from local producers.
🏺 Artisanal Production
Traditional conservation methods, without artificial additives, in compliance with original recipes.
🌿 Territoire Calabrais
Products located in the Calabrian territory: oignon de Tropea PGI, piment de Calabre, tomate de Pachino.
✅ Quality Guarantee
The bottle is carefully selected to guarantee quality, freshness and authenticity.
Rapid shipping to Europe
Package is safe and protected
Quality verified
Ingredients naturels
What our clients disagree with
"The 'nduja à tartiner is extraordinaire. An intense and small saver that I won't find anywhere else."
— Pierre D., Lyon"The aubergines à l'huile are exceptionnelles. I have heard the quality of the ingredients in each bowl."
— Marie L., Paris"Authentic preserves, impossible to find. Tastiness is but reference for specialties calabraises."
— Jean-Paul M., BordeauxLe Goût du Sud dans Chaque Bocal
Our preserves are produced in accordance with local traditions, using fresh ingredients and artisanal conservation methods. This bottle is a concentration of authentic savers which brings the aromas and flavors of Southern Italy directly to your table, at every moment of the year.
Recommended Accords
The Calabrian preserves agree magnificently with the artisanal pâtes, the fresh fromages, the artisanal pains and the typical charcuteries. The 'nduja à tartiner is parfaite on bruschetta, with mousse fromages or as a condiment for pâtes. Les piments à l'huile rehaussent n'importe che plat avec leur chaleur charestique.