Tastiness Food Shop: Recipes
VEAL NUT IN SAUCE
Ingredients:- 600 gr. veal walnut or contronoce- 50 gr. butter - 2 spoons of tomato sauce - 3 spoons of oil - onion, celery- parsley, sage- rosemary, salt, pepper -...
VEAL NUT IN SAUCE
Ingredients:- 600 gr. veal walnut or contronoce- 50 gr. butter - 2 spoons of tomato sauce - 3 spoons of oil - onion, celery- parsley, sage- rosemary, salt, pepper -...
ROASTED VEAL NUT
Ingredients:- Veal nut gr. 100 per person.- Butter, oil - Salt and pepperThe best part of making a good roast is the nut and it is also necessary that it...
ROASTED VEAL NUT
Ingredients:- Veal nut gr. 100 per person.- Butter, oil - Salt and pepperThe best part of making a good roast is the nut and it is also necessary that it...
BEEF FILLET IN CRUST
Ingredients:- 1 kg. and 800 of beef fillet - 3 nuts of butter- 2 carrots, 1 onion - 1 egg yolk - 500 gr. fresh mushrooms- 2 tablespoons of tomato...
BEEF FILLET IN CRUST
Ingredients:- 1 kg. and 800 of beef fillet - 3 nuts of butter- 2 carrots, 1 onion - 1 egg yolk - 500 gr. fresh mushrooms- 2 tablespoons of tomato...
LAMB SHOULDER WITH SALMON
Ingredients: For 4 persons:- 1 shoulder oflamb - 100 gr. lamb meat - 1 small tin of salmon- 3 eggs- Salt, pepper - Sage powderFirst prepare the stuffing with the...
LAMB SHOULDER WITH SALMON
Ingredients: For 4 persons:- 1 shoulder oflamb - 100 gr. lamb meat - 1 small tin of salmon- 3 eggs- Salt, pepper - Sage powderFirst prepare the stuffing with the...
ROAST PORK SWEDISH STYLE
Ingredients:- 1 kg. pork tenderloin - 250 gr. dried prunes - Salt, pepper - A few apples - WatercressChoose a nice pork roast and have it prepared by the butcher,...
ROAST PORK SWEDISH STYLE
Ingredients:- 1 kg. pork tenderloin - 250 gr. dried prunes - Salt, pepper - A few apples - WatercressChoose a nice pork roast and have it prepared by the butcher,...
BREAST OF VEAL WITH PISTACHIOS
Ingredients:- 1 kg. of veal breast,- 50 gr. of rice, 1 egg- 150 gr. cooked ham - 500 gr. tomatoes- ½ glass of oil- 50 gr. pistachios- 1 teaspoon of...
BREAST OF VEAL WITH PISTACHIOS
Ingredients:- 1 kg. of veal breast,- 50 gr. of rice, 1 egg- 150 gr. cooked ham - 500 gr. tomatoes- ½ glass of oil- 50 gr. pistachios- 1 teaspoon of...






