Recipes
Fillets of Anchovies with Tomatoes
Anchovies are cleaned, floured, and fried, then cooked in a concentrated sauce of cherry tomatoes, capers, garlic, and Etna white wine. A simple and flavorful Mediterranean fish main course.
Fillets of Anchovies with Tomatoes
Anchovies are cleaned, floured, and fried, then cooked in a concentrated sauce of cherry tomatoes, capers, garlic, and Etna white wine. A simple and flavorful Mediterranean fish main course.






