Recipes
Tuna rolls Sicilian style
Fresh tuna slices stuffed with egg, capers, grated Pecorino Siciliano DOP, sage, rosemary, nutmeg, and cinnamon. Sautéed in oil and butter, then cooked in a tomato sauce with black and...
Tuna rolls Sicilian style
Fresh tuna slices stuffed with egg, capers, grated Pecorino Siciliano DOP, sage, rosemary, nutmeg, and cinnamon. Sautéed in oil and butter, then cooked in a tomato sauce with black and...
Spaghetti alla Carrettiera
typical first course of the Lazio and Sicilian cuisine based on tuna, mushrooms and hot pepper.
Spaghetti alla Carrettiera
typical first course of the Lazio and Sicilian cuisine based on tuna, mushrooms and hot pepper.
Rice alla Genovese
The Arborio rice processed Genovese style with peas, artichokes, extra virgin olive oil, sausage, dehydrated porcini mushrooms and some excellent Parmesan cheese.
Rice alla Genovese
The Arborio rice processed Genovese style with peas, artichokes, extra virgin olive oil, sausage, dehydrated porcini mushrooms and some excellent Parmesan cheese.
Cunzato" bread Calabrese style
pane cunsato alla calabrese a tradition that has been going on for centuries.
Cunzato" bread Calabrese style
pane cunsato alla calabrese a tradition that has been going on for centuries.