Guanciale, Capocollo, Pancetta & Calabrian Speck
Artisanal Calabrian Cured Meats
Guanciale, Capocollo, Pancetta and Speck: four jewels of Calabrian charcuterie, crafted according to ancient mountain traditions. Every slice tells centuries of artisanal knowledge.
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Magulà - Grecanica Guanciale
Naturally aged and smoked, from the ancient Grecanica tradition of Aspromonte.
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Calabrian Capocollo
Slow Food of Calabria, hand-tied and aged: the king of Calabrian cured meats.
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Artisanal Calabrian Speck
Produced in the high mountains of Aspromonte, with natural herbs and slow smoking.
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The Tradition of Calabrian Charcuterie
In Calabria, the art of curing pork is an ancient ritual passed down through generations. Each cured meat is the result of careful selection of meats, local spices, and aging and smoking techniques that only the Calabrian climate and tradition can produce. Our artisanal producers keep this heritage of flavors alive.
What Our Customers Say
"The capocollo is simply extraordinary. You can taste the artisanal quality in every slice. I'll never go back to industrial cured meats!"
— Roberto M.
"The Calabrian speck is a revelation. Perfectly smoked, with a flavor I've never found anywhere else."
— Francesca T.
"The Grecanica Guanciale transformed my carbonara. An exceptional product, fast delivery and beautiful packaging."
— Andrea P.
Ready to Discover Calabrian Charcuterie?
Explore our full collection of artisanal cured meats and bring the best of Calabria to your table.
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FAQ PAGE
Where are your products produced?
All our products come from selected producers in Italy, with particular attention to Calabrian excellence and DOP and IGP certifications that guarantee origin and quality.
What do DOP and IGP mean?
DOP (Protected Designation of Origin) and IGP (Protected Geographical Indication) are European certifications that guarantee that the product is linked to a specific territory and produced according to rigorous specifications.
What payment methods do you accept?
We accept credit and debit cards (Visa, Mastercard), PayPal, and Shop Pay. All payments are protected by SSL encryption.
How long does it take to receive my order?
Delivery generally takes place within 3-5 business days in Italy. For shipments to other European countries, times may vary.
How are food products shipped?
Products are carefully packaged to ensure their integrity during transport. For products requiring temperature control, we use insulated packaging.
Can I return a product?
Yes, we accept returns within 14 days of purchase for unopened products in perfect condition. Returns for perishable food products are not possible for hygiene reasons.
Are your products suitable for people with food intolerances?
Each product lists allergens on the label. We recommend consulting the product information sheet for detailed information on ingredients and allergens.
Can I buy your products in a physical store?
Yes, you can find us in Reggio Calabria. Visit our Store Locator page for the latest address and hours.